La Gloria

Discover our

Menu

Come and discover why our menu is praised for its exceptional taste and impeccable presentation! We promise you a dining experience that will awaken your senses and leave you wanting to come back for more.

Our GALLERY

TAPAS

From our coast… fresh natural oysters

$19

(6 units) (check availability)

Juicy green plantain turnovers

$7

filled with shrimp in a coconut sauce (4 units)

“Morocho” white corn dough turnovers

$7

filled with minced pork (4 units)

Our Spanish tortilla…

$8

smooth, tender and tasty

Pan of “chistorras” (Spanish sausage) with garlic

$8

Portobello pintxo

$8

with thyme butter (5 units)

Spanish “serrano” ham and quail egg toast

$10

(5 units)

Spanish “serrano” ham pintxo

$10

Tomato puree and garlic butter (5 units)

La Gloria’s signature “ensaladilla”

$8

(potato & egg salad) with truffle

Mix Spanish cheese platter

$14

(for two people)

Mix of Spanish cold cuts platter

$10

Our specialties

La Gloria’s signature “ensaladilla” (potato & egg salad) with truffle


$8

From our coast… fresh natural oysters

(6 units) (check availability)

$19

COLD APPETIZERS

Classic Peruvian style ceviche

$12

freshly marinated fish with lemon and peppers / corn / sweet potato

Red tuna and grilled octopus Tiradito “Jipijapa” recipe

$15

marinated at the moment / inevitable peanut / avocado / “sal prieta”

Shrimp ceviche “manaba” style

$12

sliced fried green plantain

White fish tiradito (fish slices)

$12

crispy squid / “tiger milk”

Very subtle shrimp carpaccio

$12

Spanish garlic

Red tuna tataki

$13

white garlic / ponzu / chives / kalamata olives

Red tuna tartare

$15

chives / ginger / soy / avocado

Fresh tuna slices

$13

avocado / radish / white vinaigrette

La Gloria’s steak tartare

$12

slightly spiced curry

Our specialties

Very subtle shrimp carpaccio

Spanish garlic

$12

La Gloria’s steak tartare

slightly spiced curry

$12

HOT APPETIZERS

Sautéed shrimp

$12

white garlic / white wine in the aroma of paprika from La Vera

Grilled shrimps

$13

avocado mousse / cherry tomatoes / balsamic oil

Our shrimp and mushroom dumplings

$11

(3 units)

White clams marinara style

$12

Classic “moulles-frites” mussels in white wine

$12

shallots, leek, served with French fries and alioli

Shrimp “à l’orange” in our style

$14

… and squid / very crunch / orange sauce and spices

“Vieiras” (scallops)

$13

with lemon butter (half dozen)

Grilled octopus… tender and crispy

$17

watercress salad / capers / confit garlic / olive oil

Pan of potatoes and fried eggs

$6

with Spanish cured ham or “chistorra” sausage 1 persona

Pan of potatoes and fried eggs

$10

with Spanish cured ham or “chistorra” sausage 2 people

Natural poached veal brains

$12

almond butter / capers / lemon (check availability)

Crispy guinea pig legs

$24

baked potatoes with parsley / peanut sauce and peppers (3 units)

Toasted foie gras/ berries, balsamic ice cream

$49

Our specialties

Crispy guinea pig legs

baked potatoes with parsley / peanut sauce and peppers (3 units)

$24

Pan of potatoes and fried eggs

with Spanish cured ham or “chistorra” sausage

$10

SALADS

Creamy and extremely fresh burrata

$12

Spanish tomatoes / extra virgin olive oil

Palm heart salad

$8

Blue cheese and caramelized nuts

$10

Our specialties

Blue cheese and caramelized nuts 10


$10

SOUPS

Tomato soup

$9

spices / figs

Great Mediterranean Sea soup: subtle, tasty, elegant

$12

Shrimp and prawn Peruvian style soup

$14

rice / broad beans / corn / fried egg

Our specialties

Shrimp and prawn Peruvian style soup

rice / broad beans / corn / fried egg

$14

VEGAN DISHES

Fruit and vegetables ceviche

$10

With fried heart palm

Corn roasted ravioli

$10

almond butter foam

Chickpea puree and curried cous-cous

$15

sweet plantain cake / almond bechamel / potato stew with banana “meat”

FISH

“Al mare” croaker

$24

sauvignon blanc / clams juice and lemmon scent shrimp / olive oil

“Kitchen tobacco” crusted croaker

$20

spinach, mushroom puree

“Pil-pil” style grouper

$22

garlic / parsley… Andean corn / roasted sweet plantain

Salted catch of the day (entire piece)

$24

baked in a salt crust / small salad (25 minutes) (to share)

Catch of the day “a lo macho”

$24

chili sauce / shrimp / squid / fried yucca and green plantain

Catch of the day fish fillets in clay pot

$24

baked / La Vera paprika / roasted potatoes

Grilled “u4” prawns

$24

herbs butter / “chaucha” potato / asparagus (3 units)

Fresh “pepper steack” red tuna

$22

sautéed potatoes with parsley / asparagus / bacon

Smoked salmon “a la minute”

$22

wild rice / mushroom sauce

Our specialties

“Kitchen tobacco” crusted croaker

spinach, mushroom puree

$20

Fresh “pepper steack” red tuna

sautéed potatoes with parsley / asparagus / bacon

$22

CATTLE, POULTRY, LAMB, PIGLET

Spectacular!!! …and very crispy suckling pig

$42

wine roasted caramelized apples

Braised beef rib

$24

gratin potato / crispy onion / La Vera paprika

Tender Little Lamb from our roasting oven

$26

mashed potato / goat cheese / parsley

Rack of Lamb Ribs from our highlands

$28

sliced potatoes / young red wine reduction

The classic Peruvian “lomo saltado” (sautéed tenderloin beef)

$14

Crispy chips / rice with corn / option: fried egg

Fine grilled tenderloin beef

$20

four peppers / potato gratin

“Seco de chivo”

$14

lamb steak / delicate rice / fried plantain / avocado

Uruguayan beef steak (300gr.)

$35

with their fries and fresh salad

Our specialties

The classic Peruvian “lomo saltado” (sautéed tenderloin beef)

Crispy chips / rice with corn / option: fried egg

$14

Tender Little Lamb from our roasting oven

mashed potato / goat cheese / parsley

$26

OUR RICE AND PASTA

La Gloria’s great paella (25 minutes)

$18

shrimp / calamari / clams / mussels

La Gloria’s great paella (25 minutes)

$24

shrimp / calamari / clams / musselss *with prawn

“Nero di sepia” black rice

$24

shrimp / calamari / clam / squid ink (25 minutes)

Duck Rice Skillet

$22

green rice with cilantro and chili peppers / braised duck leg

Tasty and very Peruvian… “arroz chaufa” (hoop rice)

$17

wok fried rice with seafood / pig / sweet plantain covered with a tender shrimp tortilla

The great “manabita tonga” (wrapped in a banana leaf)

$19

rice with: octopus / shrimp / squid / delicious peanut sauce and sweet plantain

Unctuous oxtail risotto

$17

mushrooms

Crab stuffed ravioli

$16

prawn coral sauce (8 units)

Black ravioli stuffed with duck

$19

delicious meat sauce (6 units)

Our glorious “fideuá”

$16

angel hair in olive oil, cooked in tasty fish broth / seafood / alioli (25 minutes)

Traditional spicy chicken from Lima

$14

Our specialties

Tasty and very Peruvian… “arroz chaufa” (hoop rice)

wok fried rice with seafood / pig / sweet plantain / covered with a tender shrimp tortilla

$17

Unctuous oxtail risotto

mushrooms

$17

OUR DESSERTS

Very Italian “affogato”

$10

almond crisps / stracciatella ice cream / Kahlúa / expresso coffee

The great tiramisu, prepared at the moment

$8

mascarpone cream / bitter cocoa

“Basque” Spanish style cheesecake

$9

creamy with figs and honey

Chocolate coulant “volcano”

$8

warm cupcake with liquid center / vanilla ice cream (15 minutes)

The famous “churros”

$8

traditional…with 70% chocolate sauce

Smooth Catalan cream

$8

with burnt crust / aromas of Meyer lemon

Millefeuille of filo pastry with chocolate

$9

flamed bananas with gold rum / pastry cream / chocolate and walnut ice cream

“Suspiro de limeña”

$8

traditional sigh flavored with cinnamon / port meringue

Chocolat fraicheur

$8

La Gloria’s style lemon pie

$8

Chocolate cream

$9

olive oil / sea salt

Chocolate cream

$12

olive oil / sea salt * with a shot of old rum

House ice creams and sorbets

$9

tasting

House ice creams and sorbets

$5

cup

Our specialties

Chocolat fraicheur

$8

La Gloria’s style lemon pie

$8

Reservations

Contact us to customize your experience

+593 99 99 916 9570